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Trend
Sauces: 3 product trends that reveal the benefits of weight filling
Weight filling has received a renewed interest from sauces and dressings manufacturers over the past few years. The main reason for this success is that weight filling offers the consumer the important benefits they seek, such as lighter, healthier and more varied products.Read the article -
Trend
More diversity in the dairy products in preformed cups in Middle East/North Africa.
Since yogurt is a key driver for the dairy category in the Middle-East and North Africa, with an annual growth of 5,5% on the 2010-2015 period and 15% of dairy launches in 2015*, this article focuses on this particular product to detail evolutions and innovations brought by Serac to its machinery in order to help manufacturers differentiate from their competitors. *Source: Innova Market Insights 2016Read the article