milk filling machine

Milk Bottling & Liquid Dairy Filling Machines – USA & Canada

Serac offers 3-A hygienic, high- and medium-speed filling and capping machines for liquid and viscous dairy products in PET, HDPE, and other rigid packaging—designed and built from our US-based factory in Illinois.

Our equipment features aseptic design and is ideal for a variety of dairy shelf-life requirements, such as ESL (Extended-Shelf-Life) milk and cream applications.

Serac Bottling Equipment for Milk and Liquid Dairy

Our bottling machines use Net Weight Filling Technology, which is ideal for liquid dairy and milk packaging processes that demand high levels of hygiene and accuracy.

With over 45 years serving the North American dairy market and global expertise dating back to our founding in 1969, Serac ensures local support and world-class manufacturing.

Key Benefits of Net Weight Filling Technology for Milk Bottling:

  • Reduce product give-away and losses
  • Increases daily bottle production
  • Extends shelf-life and reduces cleaning downtime
  • Able to fill both foamy and viscous dairy products on the same machine, without changeover.

 

Highly Accurate Dairy & Milk Filling Machine

For a 1000g bottle, Serac commits on sigma = 1 gram. This means that all the bottles will be between 997g and 1003g.

  • Insensitive to temperature
  • Insensitive to aeration
  • Filling with permanent control of the closing point

 

Hygienic Packaging Machinery for Dairy & Milk

Our filling/capping/sealing machines conform to 3-A Sanitary Standards (USA).

  • No contact between the nozzle and container, ensuring no product retention, preventing contamination
  • Simple Product Circuit
  • Clean-In-Place Facilities
Dairy Packaging in Bottles

Product types:

  • White Milk, Flavored Milk, etc.
  • Yogurt Drink, Kefir, etc.,
  • Creamer, Whipped Cream, etc

Recipes & processing

  • Foamy, viscous, with particles
  • Low acid, high acid

Size Range

  • 7 Fluid Oz to 1 Gallon

Materials

  • HDPE, PET/rPET, Glass, Aluminium

Shapes

  • Round, rectangles, with handles, etc.

 

Dairy Packaging in Cups & Jars
    • Yogurt, Sour Cream,

 

    • Cheese Spread,

 

    • Dessert Cream, and more.

 

Bottling of Milk and Liquid Dairy Products

The design of our filling and capping machines are dependant of the specificities of the dairy products to be filled.

Dairy Specifities Shelf-Life Distribution Bottling Application
Fresh Pasteurized Milk 7 to 28 days Chilled Clean Filler
ESL Milk 30-45 days Chilled Ultra-Clean Filler
ESL Milk + 60 – 120 days Chilled Ultra-Clean Filler
UHT Milk 90 – 360 days Ambient FDA-Approved Aseptic Filler
Aseptic Filling for UHT

Aseptic Filling for UHT
Clean Filling for Pasteurized Milk (Also available in Blower-Filler-Capper Block)

Clean Filling for Pasteurized Milk (Also available in Blower-Filler-Capper Block)
Ultra-Clean Filling for ESL

Ultra-Clean Filling for ESL

North American Liquid Packaging Machinery Manufacturer

Serac Inc designs, engineers and builds machines in the USA. Our local factory, combined with international expertise, allows us to provide top-tier service and support throughout the Americas at the highest standard.

Serac Factory in Illinois, United States

Serac Factory in Illinois, United States

Welcome to Serac Inc, where we make filling machines for milk and other liquid and viscous dairy products

Our factory in Carol Stream, IL is open for Visits.

Come and see how we will assemble and test your future filler and capper!

Contact us to book a visit:

[email protected]

Phone: (+1) 630 510 9343